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Etusivu > Arkistoidut koulutukset > Tourism (R-TRB) > 2010 > Vuosi 2

Tourism (R-TRB 2010)

Tutkintonimike: Restonomi (AMK)
Opetusmuoto: Päiväopetus
Alku: 23.8.2010
Laajuus: 210 op
Kesto: 3,5 vuotta
Kieli: Englanti

Opiskeluvuosi: 2 (2011-2012)

Vuosi: 123kaikki
KoodiNimiLukuvuoden
aikana
OP
 
RTBX0000BASIC AND PROFESSIONAL STUDIES23
RBB0400Establishing a Company23
RBB0401Entrepreneurship IIx2
RBP0203Corporate and Labour Legislationx4
RBP0204Human Resource Managementx3
RBA0602Planning of Budgets and Financesx3
RBA0502Marketing Communicationx3
RBP0327German for Hospitality Studies A1x4
RBP0328German for Hospitality Studies B1x4
RBP0329French for Hospitality Studies A1x4
RBP0330French for Hospitality Studies B1x4
RBP0314Finnish for Foreigners IIx4
RBP0402Computer Networks and the Internetx3
RBP0324Communication and Interaction Skills (Swedish)x1
RBP0322Communication and Interaction Skills (Finnish)x1
 
RTBS0000ADVANCED PROFESSIONAL STUDIES56
RTBS1000Specialisation Alternative of Tourism Management29
RBS1300Production of Tourism Experiences26
RBS1101World of Tourismx3
RBS1102Tourism Productsx3
RBS1301Development of Tourism Products / Experiencesx6
RBS1106Program Servicesx3
RBS1303English for Hospitality Studies IIx2
RBS1304Finnish for Hospitality Studies IIx1
RBS1305Swedish for Hospitality Studies IIx1
RBS1306Finnish for Foreigners I (Part B)x2
RBA0403Hotel Revenue Managementx3
RBP0201Public Economicsx2
RBA0601Profitability Calculationsx3
RBS1400Management of a Tourism Company3
RBS1401Corporate Responsibility3
RTBS2000Specialisation Alternative of Restaurant Management27
RBS2300Production of Restaurant Experiences27
RBS2106Meal Experiencex5
RBS2102Preparing and Serving of Special Foodx4
RBS2104Banquet Managementx3
RBS2105Product Development and Sensory Evaluationx3
 
RBV0000OPTIONAL STUDIES10
 
RBH0000PRACTICAL TRAINING30
 
RBO0000THESIS15