Customer-oriented service development
| Structure Type: | Study unit | 
|---|---|
| Code: | SSYS1408 | 
| Curriculum: | S-SY 2022 | 
| Level: | Master of Health Care or Master of Social Services | 
| Year of Study: | 2 (2023-2024) | 
| Semester: | Spring | 
| Credits: | 4 cr | 
| Responsible Teacher: | Häyry, Riitta | 
| Language of Instruction: | Finnish | 
Taking the course in advance? See the courses during the academic year 2022-2023.
Learning Outcomes
The student knows how to
-	analyze and develop the operating processes of the organization
-	take into account the client perspective when developing services
-	the central quality assurance methods
Student's Workload
Total work load of the course 108 h, of which scheduled studies 24 h and autonomous studies 84  h.
The assesment of student's own learning 1 h is included in contact lessons.
Contents
-	client perspective in service production
-	quality management and quality systems
-	process management
-	evaluation
Regional Impact
Evaluation of client perspective of the local organisations.
Internationality
International literature concerning patient/client discussion and quality work.
Recommended or Required Reading and Other Learning Resources/Tools
Material pointed out by the lecturer
Mode of Delivery / Planned Learning Activities and Teaching Methods
Lectures, guided internet studies, autonomous studies.
Assessment Criteria
Grade 1: The student
-	describes as an example the organization’s operation processes 
-	identifies the client perspective in service production
-	describes as an example the central methods of quality assurance 
Grade 3: The student
      -     describes organization’s operation processes and applies the knowledge in a familiar context
-	identifies the client perspective in service production and applies the knowledge in a familiar context
-	describes the central methods of quality assurance and applies the knowledge in a familiar context
Grade 5: The student
-	examines analytically the organization’s operation processes and applies the knowledge in a new context with proper and analytic justifications 
-	examines analytically the client perspective in service production and applies the knowledge in a new context with proper and analytic justifications 
-	examines analytically the central methods of quality assurance and applies the knowledge in a new context with proper and analytic justifications
Assessment Methods
Assignments 100 %, numeric evaluation (0–5).
