BASIC AND PROFESSIONAL STUDIES
Structure Type: | Degree structure |
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Code: | RTBX0000 |
Type: | Compulsory / Basic Studies |
Curriculum: | R-TRB 2011 |
Level: | Bachelor of Hospitality Management |
Credits: | 81 cr |
Responsible Teacher: | Smeds, Peter |
Language of Instruction: | English |
Learning Outcomes
Basic and professional studies are compulsory and the same for all students. The objective is that the skills and the knowledge level of the student develops year by year from beginner to expert.
The studies develop both the general and subject specific competencies.