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Etusivu > Arkistoidut koulutukset > Tourism (R-TRB) > 2009 > Vuosi 2 > German for Hospitality Studies A1 (RBP0327)

German for Hospitality Studies A1

Rakennetyyppi: Opintojakso
Koodi: RBP0327
Tyyppi: Pakollinen valinnainen (vaihtoehtoinen) / Perusopinnot
OPS: R-TRB 2009
Taso: Restonomi (AMK)
Opiskeluvuosi: 2 (2010-2011)
Laajuus: 4 op
Vastuuopettaja: Granlund, Sören
Opetuskieli: Englanti

Toteutukset lukuvuonna 2010-2011

Tot.OpiskeluaikaOpettaja(t)KieliIlmoittautuminen
425.10.2010 – 4.3.2011Pirkko TuomaalaSuomi4.10.2010 – 31.10.2010

Osaamistavoitteet

The aim is that the student will master the basic structures, vocabulary and pronunciation of the German language. The student will learn to make the best of his/her knowledge of professional German.

Opiskelijan työmäärä

Total 108 h: class hours 52 h, autonomous studies 53, oral and written tests 3 h

Edeltävät opinnot / Suositellut valinnaiset opinnot

No previous studies

Sisältö

Basics of grammar and vocabulary, pronunciation. Customer service situations in the accommodation and catering business, description of the place of employment and responsibilities, information about ancillary services.

Opiskelumateriaali

Handouts supplied by the teacher.

Opetusmuoto / Opetusmenetelmät

Study discussions, assignments, oral and written exercises, pair work.

Arviointikriteerit

Grade 1 = The student has a satisfactory command of the language both orally and in writing
Grade 3 = The student has a good command of the language both orally and in writing and she/he can apply her/his skills in practice
Grade 5 = The student has an excellent command of the language both orally and in writing and she/he can apply her/his skills in a versatile manner

Arviointimenetelmät

Active class participation (30 %), assignments and presentations (35 %), written test (35 %). Numeric scale (0-5).


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