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Etusivu > Arkistoidut koulutukset > Hotel and Restaurant Business (R-HB) > 2004L > Vuosi 3

Hotel and Restaurant Business (R-HB 2004L)

Tutkintonimike: Restonomi (AMK)
Opetusmuoto: Päiväopetus
Selite: "Higher Secondary Education"
Alku: 20.8.2004
Laajuus: 210 op
Kesto: 3,5 vuotta
Kieli: Englanti

Opiskeluvuosi: 3 (2006-2007)

Vuosi: 1234kaikki
KoodiNimiLukuvuoden
aikana
OP
 
RHB10000COMMON CORE BASIC STUDIES21
RHB11000General Basic Studies13,5
RHB11201Entrepreneurship and Society6
RCC11203Basics of Quality Managementx3
RCC11204Management of Services Businessx3
RHB11300Languages and Communication6
CCC11304Suullinen ja kirjallinen vaikuttaminenx3
CCC11304BSpråk och påverkanx3
RHB11500Mathematics and Natural Science Studies1,5
RCC11510Environment and Community Responsibilityx1,5
RHB12000Professional Basic Studies7,5
RHB12700Marketing of Services3
RCC12704Marketing Researchx3
RHB12800Business and Economic Administration in Service Companies4,5
RCC12805Principles of Financial Accounting and Taxationx4,5
 
RHB20000SPECIAL PROFESSIONAL STUDIES39
RHB24000Specialisation Alternative of Tourism Management10,5
RHB24200Tourism Projects10,5
RHB24201Entrepreneurship in Tourismx3
RHB24202Planning of Tourism Projectsx4,5
RHB24203Tourism Sociology and Trendsx3
RHB25000Specialisation Alternative of Restaurant Management13,5
RHB25200Food and Beverage Management13,5
RHB25201Food Cultures, Eating Trends and Combination of Food and Beveragesx4,5
RHB25202Planning of Premises and Equipmentx3
RHB25203Management and Planning of Restaurant and Food Services4,5
RHB25205Training Project1,5
RHB25205ATraining Project (Part A)x1,5
RHB20002Specialised Optional Module15
 
RHB30000OPTIONAL STUDIES15
 
RHB40000PRACTICAL TRAINING30
 
RHB50000THESIS15
RHB50001Thesis