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Front Page > Current Education > Business Information Technology (TK) > 2022 > Year 2 > Graafinen web-tuotanto (TK00BG76)

Graafinen web-tuotanto

Structure Type: Study unit
Code: TK00BG76
Curriculum: TK 2022
Level: Bachelor of Business Administration
Year of Study: 2 (2023-2024)
Semester: Autumn
Credits: 5 cr
Responsible Teacher: Rajala, Päivi
Language of Instruction: Finnish

Courses During the Academic Year 2023-2024

Impl.Group(s)Study TimeTeacher(s)LanguageEnrolment
3001TK2022-2A2023-08-21 – 2023-12-17Päivi RajalaFinnish2023-08-01 – 2023-09-06
3002TK2022-2B2023-08-21 – 2023-12-17Päivi RajalaFinnish2023-08-01 – 2023-09-06

Learning Outcomes

The student is able to design and produce graphic image material with an image processing program. The student can the basic techniques of image processing and the using the image processing program. The student is able to produce and use the visual material in the web services. The student can the basic concepts of digital image processing.

Student's Workload

Total work load of the course: 135 h
- of which scheduled studies: 45 h
- of which autonomous studies: 90 h
The assesment of student's own learning 1 h is included in contact lessons.

Contents

Features, Techniques, and Tools of Imaging Software, using of Digital Image Processing in a Project and the Process of Image Production. Animation, Panoramic Images, Image Production, Editing and Publishing.

Regional Impact

The Tasks of the Companies in the Region.

Internationality

English manuals

Recommended or Required Reading and Other Learning Resources/Tools

Teacher's materials

Mode of Delivery / Planned Learning Activities and Teaching Methods

Lectures and online education, tasks, project work

Assessment Criteria

5 = The student is able to use excellent the digital imaging tools and can use his/her skills in graphic production project.
3 = Students are able to use the tools of computer-aided graphics and digital imaging well.
1 = Students are able to use computer-aided graphics and digital imaging tools.

Assessment Methods

A numerical scale (0-5) is used.


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