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Front Page > Archived Education > Business Information Technology (T-TK) > 2010 > Year 3 > Video Shooting and Editing (TTS3202)

Video Shooting and Editing

Structure Type: Study unit
Code: TTS3202
Type: Optional obligatory / Professional Studies
Curriculum: T-TK 2010
Level: Bachelor of Business Administration
Year of Study: 3 (2012-2013)
Credits: 5 cr
Responsible Teacher: Salonen, Klaus
Language of Instruction: Finnish

Courses During the Academic Year 2012-2013

Impl.Group(s)Study TimeTeacher(s)LanguageEnrolment
6T-TK-4DI2013-01-07 – 2013-04-26Klaus SalonenFinnish2012-12-07 – 2013-01-07

Still need to take the course? See the courses during the academic year 2018-2019.

Learning Outcomes

The student knows the tools, methods and principles for digital videoproduction and editing. The student can produce videos for business-, organisation- and multimedia use and transfer them to the net and to a DVD.

Student's Workload

Total work load of the course: 135 h
- of which scheduled studies: 65 h
- of which autonomous studies: 70 h
The assesment of student's own learning 1 h is included in contact lessons.

Prerequisites / Recommended Optional Courses

None

Contents

Manuscripts, shooting, editing, titles and music. Streaming and publishing to the net and DVD.

Recommended or Required Reading and Other Learning Resources/Tools

Reference books, Manuals and netbased material.

Mode of Delivery / Planned Learning Activities and Teaching Methods

Lectures, guided exercises, videoproduction project.

Assessment Criteria

The student can

5 utilise, apply and assess critically theories, concepts and methods competently in various situations
- combine , concepts and phenomena and form logical entities from them
- produce new information

3 utilise the professional concepts fluently and consistently
- discuss the issues and phenomena of the field competently
- justify one’s own solutions and compare and analyse various points of view

1 utilise systematically theories , principles and methods
- document the phenomena of the field
- communicate professional issues

Assessment Methods

Active participation in the course and lectures. Completed exercises and project work. Numeric grades (0-5). Exercises 50% and project work 50%.


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