Financing and Risk Management
Structure Type: | Study unit |
---|---|
Code: | TFA0102 |
Type: | Compulsory / Basic Studies |
Curriculum: | T-FE 2010 |
Level: | Bachelor of Business Administration |
Year of Study: | 2 (2011-2012) |
Credits: | 3 cr |
Responsible Teacher: | Blomquist, Helena |
Language of Instruction: | Swedish |
Courses During the Academic Year 2011-2012
Impl. | Study Time | Teacher(s) | Language | Enrolment |
---|---|---|---|---|
13 | 2012-01-09 – 2012-04-27 | Helena Blomquist | Swedish | 2011-12-07 – 2012-01-15 |
14 | 2012-01-09 – 2012-04-27 | Helena Blomquist | Swedish | 2011-12-07 – 2012-01-15 |
Learning Outcomes
The student is familiar with financial markets and institutions as well as financial projections and forecasting. He/She is able to evaluate financial performance and risk and he/she has the basic knowledge of working capital management and can calculate working capital. He understands the concepts useful in the analysis of financial problems.
Student's Workload
Total work load of the course 90 h
- lectures and execises 40 h
- preparing to test 10 h
- course work 10 h
- self-reliant studying 30 h
Prerequisites / Recommended Optional Courses
Entrepreneurship
Contents
Introduction to corporate financial management and financial markets. The financial environment: concepts and principles, cash flows. Basic valuation. Time value of money. Risk and returns. Working capital policy and marketable securities.
Recommended or Required Reading and Other Learning Resources/Tools
Gallagher, T. J. Andrew, J.D. Financial Management. Principles and Practices. Prentice Hall.
Mode of Delivery / Planned Learning Activities and Teaching Methods
Lectures, exercises, individual studies project work.
Assessment Criteria
1 the student understands the basic principles in financing
3 the student understands well the basic principles in financing
5 the student understands excellent the basic principles in financing
Assessment Methods
Project report 50%, a written assignment and a written exam 50%. Numerical (0-5).