Basics in Closing the Accounts and Taxation
| Structure Type: | Study unit |
|---|---|
| Code: | RGG12803 |
| Type: | Compulsory / Professional Studies |
| Curriculum: | R-RB H2001Y |
| Level: | Bachelor of Hospitality Management |
| Credits: | 4.5 cr |
| Responsible Teacher: | Martin, Elina |
Change language: Suomi
Front Page > Archived Education > Hotel and Restaurant Business (R-RB) > H2001Y > Basics in Closing the Accounts and Taxation (RGG12803)