Hotel and Restaurant Business (R-RB 2004G)

Degree:	Bachelor of Hospitality Management
Form of Teaching:	Full-time student
Start:	2004-08-20
Credits:	210 cr
Duration:	3.5 years
Language:	Swedish

Year of Study: 2 (2005-2006)

Year:	1	2	3	4		all

Code	Name	During the Academic Year	CR

RHA10000	BASIC STUDIES		33
RHA11000	Common Basic Studies		19.5
RHA11200	Enterprise and Entrepreneurship		3
RGG11217	Human Resource Management	x	3
RHA11300	Languages and Communication		9
RHA11334	Berufsprache Deutsch	x	4.5
RHA11335	Franska, restaurang- och inkvarteringsbranschens fackterminologi	x	4.5
RHA11400	Data Processing		4.5
GGG11402	Data System Applications of Administration	x	3
RHA11404	Office Tool Programs	x	1.5
RHA11500	Mathematics and Natural Science Studies		3
RGG11502	Statistical Mathematics and Research Procedures	x	1.5
RGG11509	Menthodology for Studies and Research	x	1.5
RHA12000	Professional Basic Studies		13.5
RHA12101	Corporate Legislation in Service Business		3
RGG12107	Basics of Commercial Law	x	1.5
RGG12109	Arbetsavtal inom servicebranschen	x	1.5
RHA12701	Marketing of Services		4.5
RGG12705	Planning adn Developing a Business Idea	x	1.5
RGG12703	Marketing Communication	x	3
RHA12801	Business and Economic Administration in Service Companies		6
RGG12801	Profit. and Gross Margin Calc. in Serv. Ind.	x	3
RGG12802	Planning of Budgets and Finances in Service Industry	x	3

RHA20000	INTENSIVE STUDIES		45
RHA24001	Specialisation Alternative of Tourism Management		15
RHA24100	Tourism as an Industry		15
RHA24101	The World of Tourism	x	3
RHA24102	Tourism Products	x	3
RHA24103	Development of Tourism Products	x	3
RHA24104	Experimental Tourism Industry	x	3
RHA24105	Assignment in Tourism	x	3
RHA25000	Restaurant Management		19.5
RHA25100	Specialisation Studies in Food and Bevarages		15
RHA25101	Food Production and Preparation in the Dining Room	x	4.5
RHA25102	Food as Restaurant Product	x	3
RHA25103	Conference and Banquetting Management	x	3
RHA25104	Logistics	x	1.5
RHA25105	Nutrition and Sensory Evaluation	x	3
RHA25200	Food and Beverage Management		4.5
RHA25203	Management and Planning of Restaurant and Food Services		4.5
RHA20002	Specialised Optional Module		15

RHA30000	OPTIONAL STUDIES		15

RHA40000	PRACTICAL TRAINING		30

RHA50000	THESIS		15
RHA50001	Thesis