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Front Page > Archived Education > Hotel and Restaurant Business (R-HR) > 2006 > Year 3 > Training Projects (RHS1204)

Training Projects

Structure Type: Study unit
Code: RHS1204
Type: Optional obligatory / Professional Studies
Curriculum: R-HR 2006
Level: Bachelor of Hospitality Management
Year of Study: 3 (2008-2009)
Credits: 5 cr
Responsible Teacher: Martin, Elina
Language of Instruction: Finnish

Courses During the Academic Year 2008-2009

Impl.Study TimeTeacher(s)LanguageEnrolment
32008-10-27 – 2009-03-07Peter SmedsFinnish2008-10-06 – 2008-11-14

Learning Outcomes

The aim is for the student to be able to apply his/her knowledge in practice in the planning and development of a project. He/she is able to analyse and evaluate the planning and development of projects.

Contents

Getting familiar with a tourism project by working with one. Making a project plan and implementation of a project. Critical evaluation of a project.

Recommended or Required Reading and Other Learning Resources/Tools

- Silverberg, P. 2004. Ideasta projektiksi. Helsinki.
- Project plans and reports.

Mode of Delivery / Planned Learning Activities and Teaching Methods

Conceptualization of a general view, personal/group-based guidance, project learning, operative learning, learning by writing, problem-based learning.

Assessment Methods

Numeric scale is used (0-5). A written report of a project. Self-assessment in the implementation of the project.


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