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Front Page > Archived Education > Hotel and Restaurant Business (R-HR) > 2005V > Communication and Interaction Skills (RHP0301)

Communication and Interaction Skills

Structure Type: Study unit
Code: RHP0301
Type: Compulsory / Basic Studies
Curriculum: R-HR 2005V
Level: Bachelor of Hospitality Management
Credits: 5 cr
Responsible Teacher: Martin, Elina

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