Hotel and Restaurant Business (R-HR 2004L)

Degree:	Bachelor of Hospitality Management
Form of Teaching:	Full-time student
Start:	2004-08-20
Credits:	210 cr
Duration:	3.5 years
Language:	Finnish

Year of Study: 1 (2004-2005)

Year:	1	2	3	4		all

Code	Name	During the Academic Year	CR

RHL10000	BASIC STUDIES		58.5
RHL11000	Common Basic Studies		22.5
RHL11100	Introductory Studies		3
YYY11101	Studies and Information Acquisition	x	1.5
RYY11102	Ethics	x	1.5
RHL11200	Enterprise and Entrepreneurship		4.5
RYY11201	Public Economics	x	1.5
YYY11202	Entrepreneurship	x	3
RHL11301	Language and Communication		10.5
YYY11303	Informative Communication	x	1.5
RYY11318	Servicesvenska inom turismbranschen	x	4.5
RYY11324	Professional English	x	4.5
RHL11400	Data Processing		1.5
YYY11401	Basics of Data Processing	x	1.5
RHL11500	Mathematics and Natural Science Studies		3
RYY11501	Basics of Business Mathematics	x	1.5
RYY11507	Microbiology	x	1.5
RHL12000	Professional Basic Studies		36
RHL12101	Corporate Leigislation in Service Business		1.5
RYY12106	Alcohol Legislation	x	1.5
RHL12200	Restaurant Service		7.5
RYY12203	Dining-room Service	x	3
RYY12204	Strong Alcohol Beverages	x	1.5
RYY12205	Oenologi	x	1.5
RHL12301	Food Service		7.5
RYY12307	Food Production and Nutrition	x	7.5
RHL12401	Tourism Service		9
RYY12406	Tourism and its Environment	x	6
RYY12405	Travel Agency Services and Booking Systems	x	3
RHL12601	Hotel Service		7.5
RYY12616	Accommodation as a Business	x	3
RYY12402A	Front Office Operations	x	3
RYY12650	Hotel Revenue Management	x	1.5
RHL12700	Marketing of Services		3
RYY12701	Basics of Marketing	x	3

RHL20000	INTENSIVE STUDIES		19.5
RHL25000	Specialisation Alternative of Restaurant Management		4.5
RHL25200	Food Cultures, Eating Trends and Combination of Food and Bevarages		4.5
RHL25203	Management and Planning of Restaurant and Food Services		4.5
RHL20002	Specialiced Optional Module		15

RHL30000	OPTIONAL STUDIES		15

RHL40000	PRACTICAL TRAINING		30

RHL50000	THESIS		15
RHL50001	Thesis