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Front Page > Archived Education > Hotel- and Restaurant Business (R-HR-V) > S2001V > Basics of Marketing (RYY12701)

Basics of Marketing

Structure Type: Study unit
Code: RYY12701
Type: Compulsory / Professional Studies
Curriculum: R-HR-V S2001V
Level: Bachelor of Hospitality Management
Credits: 3 cr
Responsible Teacher: Martin, Elina

Courses

Impl.Study TimeTeacher(s)LanguageEnrolment
22001-08-27 – 2001-11-02Päivi BjörkmanFinnish 
32002-01-07 – 2002-05-04Päivi BjörkmanFinnish 
42002-09-23 – 2002-10-01Thomas SabelFinnish 
52003-08-25 – 2003-10-31Päivi BjörkmanFinnish 
62004-08-23 – 2005-01-21Päivi BjörkmanFinnish2004-08-16 – 2004-12-02

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