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Front Page > Archived Education > Hotel- and Restaurant Business (R-HR-V) > S1999A > Dining Room Supervision II (RHL22203)

Dining Room Supervision II

Structure Type: Study unit
Code: RHL22203
Type: Optional
Curriculum: R-HR-V S1999A
Level: Bachelor of Hospitality Management
Credits: 3 cr
Responsible Teacher: Martin, Elina

Courses

Impl.Study TimeTeacher(s)LanguageEnrolment
12000-08-25 – 2001-01-05Antero MattssonFinnish2000-08-24 – 2000-12-15
22000-08-25 – 2001-01-05Helena AlamäkiFinnish2000-08-24 – 2000-12-15
32002-08-26 – 2003-01-04Saila VaahtoniemiFinnish 

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