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Front Page > Archived Education > Hotel- and Restaurant Business (R-HR-V) > 2003A > Planning and Developing a Business Idea (RYY12705)

Planning and Developing a Business Idea

Structure Type: Study unit
Code: RYY12705
Type: Compulsory / Basic Studies
Curriculum: R-HR-V 2003A
Level: Bachelor of Hospitality Management
Credits: 1.5 cr
Responsible Teacher: Martin, Elina

Courses

Impl.Study TimeTeacher(s)LanguageEnrolment
12005-08-22 – 2005-12-31Elina MartinFinnish2005-08-15 – 2005-09-02
22005-10-24 – 2005-12-31Elina MartinFinnish2005-10-03 – 2005-10-24

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