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Front Page > Archived Education > Hotel- and Restaurant Business (R-HR-V) > 2003A > Operative Management of Hospitality Business (RHL25204)

Operative Management of Hospitality Business

Structure Type: Study unit
Code: RHL25204
Type: Compulsory / Professional Studies
Curriculum: R-HR-V 2003A
Level: Bachelor of Hospitality Management
Credits: 3 cr
Responsible Teacher: Martin, Elina

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