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Front Page > Archived Education > Hotel- and Restaurant Business (R-HR-V) > 2002A > Oenology (RGG12205)

Oenology

Structure Type: Study unit
Code: RGG12205
Type: Compulsory / Professional Studies
Curriculum: R-HR-V 2002A
Level: Bachelor of Hospitality Management
Credits: 1.5 cr
Responsible Teacher: Martin, Elina

Courses

Impl.Study TimeTeacher(s)LanguageEnrolment
32003-03-09 – 2003-05-24Saila VaahtoniemiSwedish 
42004-03-08 – 2004-05-22Saila VaahtoniemiSwedish2004-02-23 – 2004-03-26
52004-08-23 – 2004-10-24Saila VaahtoniemiFinnish2004-08-16 – 2004-09-12

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