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Front Page > Archived Education > Hotel and Restaurant Business (R-HL) > S1997L > Basics of Marketing (RHL2210B)

Basics of Marketing

Structure Type: Study unit
Code: RHL2210B
Type: Optional / Basic Studies
Curriculum: R-HL S1997L
Level: Bachelor of Hospitality Management
Credits: 3 cr
Responsible Teacher: Martin, Elina

Courses

Impl.Group(s)Study TimeTeacher(s)Language
1R-HL-12000-08-25 – 2001-01-05Päivi BjörkmanFinnish

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