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Oenology

Structure Type: Study unit
Code: RCC12202
Type: Compulsory / Basic Studies
Curriculum: R-HB S2001L
Level: Bachelor of Hospitality Management
Credits: 1.5 cr
Responsible Teacher: Martin, Elina

Courses

Impl.Study TimeTeacher(s)LanguageEnrolment
22002-03-11 – 2002-05-04Helena AlamäkiEnglish 
32003-03-09 – 2003-05-24Helena AlamäkiEnglish 
42004-03-08 – 2004-05-22Helena AlamäkiEnglish2004-02-23 – 2004-03-26

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