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Front Page > Archived Education > Hotel and Restaurant Business (R-HB) > S2001A > Banquetting Management (RHB25103)

Banquetting Management

Structure Type: Study unit
Code: RHB25103
Type: Compulsory / Professional Studies
Curriculum: R-HB S2001A
Level: Bachelor of Hospitality Management
Credits: 3 cr
Responsible Teacher: Martin, Elina

Courses

Impl.Study TimeTeacher(s)LanguageEnrolment
12001-08-27 – 2001-10-27Helena AlamäkiEnglish 
22002-08-26 – 2003-01-04Helena AlamäkiEnglish 
32004-08-23 – 2005-01-02Helena AlamäkiEnglish2004-08-16 – 2004-09-12

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