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Front Page > Archived Education > Hotel and Restaurant Business (R-HB) > S2001A > Planning and Developing a Business Idea (RCC12702)

Planning and Developing a Business Idea

Structure Type: Study unit
Code: RCC12702
Type: Compulsory / Professional Studies
Curriculum: R-HB S2001A
Level: Bachelor of Hospitality Management
Credits: 3 cr
Responsible Teacher: Martin, Elina

Courses

Impl.Study TimeTeacher(s)LanguageEnrolment
12001-08-27 – 2001-10-27Elina MartinEnglish 
22003-08-25 – 2003-10-26Osman NalbantogluEnglish 
32004-10-25 – 2005-01-02Osman NalbantogluEnglish2004-10-04 – 2004-10-31

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