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Front Page > Archived Education > Hotel and Restaurant Business (R-HB) > S2001A > Basics of Marketing (RCC12701)

Basics of Marketing

Structure Type: Study unit
Code: RCC12701
Type: Compulsory / Professional Studies
Curriculum: R-HB S2001A
Level: Bachelor of Hospitality Management
Credits: 3 cr
Responsible Teacher: Martin, Elina

Courses

Impl.Study TimeTeacher(s)LanguageEnrolment
22002-03-11 – 2002-05-04Thomas SabelEnglish 
32003-03-09 – 2003-05-24Rosmeriany Nahan-SuomelaEnglish 
42004-03-08 – 2004-05-22Rosmeriany Nahan-SuomelaEnglish2004-02-23 – 2004-03-26

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