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Front Page > Archived Education > Hotel and Restaurant Business (R-HB) > S2000L > Oenology (RCC12202)

Oenology

Structure Type: Study unit
Code: RCC12202
Type: Compulsory / Basic Studies
Curriculum: R-HB S2000L
Level: Bachelor of Hospitality Management
Credits: 1.5 cr
Responsible Teacher: Martin, Elina

Courses

Impl.Study TimeTeacher(s)Language
12001-03-12 – 2001-05-04Helena AlamäkiEnglish
22002-03-11 – 2002-05-04Helena AlamäkiEnglish
32003-03-09 – 2003-05-24Helena AlamäkiEnglish

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