Security within the Catering and Accommodation Industry
| Structure Type: | Study unit |
|---|---|
| Code: | RHB22304 |
| Type: | Optional / Basic Studies |
| Curriculum: | R-HB S1999L |
| Level: | Bachelor of Hospitality Management |
| Credits: | 1.5 cr |
| Responsible Teacher: | Martin, Elina |
Courses
| Impl. | Study Time | Teacher(s) | Language |
|---|---|---|---|
| 1 | 2002-03-11 – 2002-05-04 | Claus Norrgrann | English |