Finnish for Hospitality Studies
Structure Type: | Study unit |
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Code: | RBP0326 |
Type: | Compulsory / Basic Studies |
Curriculum: | R-HB 2006 |
Level: | Bachelor of Hospitality Management |
Credits: | 3 cr |
Responsible Teacher: | Martin, Elina |
Language of Instruction: | English |
Learning Outcomes
The student will get familiar with business correspondence, meetings, negotiations and reports.
Contents
Special features of professional Finnish and common core vocabulary, oral and written communication, meetings, negotiations, business letters, job application and other documents.
Recommended or Required Reading and Other Learning Resources/Tools
Material provided by the lecturer.
Assessment Methods
Course participation, completed tasks, oral and written examination. Numeric scale (0-5).