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Front Page > Archived Education > Hotel and Restaurant Business (R-HB) > 2004A > Year 2 > Banquetting Management (RHB25103)

Banquetting Management

Structure Type: Study unit
Code: RHB25103
Type: Compulsory / Professional Studies
Curriculum: R-HB 2004A
Level: Bachelor of Hospitality Management
Year of Study: 2 (2005-2006)
Credits: 3 cr
Responsible Teacher: Martin, Elina

Courses During the Academic Year 2005-2006

Impl.Study TimeTeacher(s)LanguageEnrolment
42005-08-22 – 2005-12-31Helena AlamäkiEnglish2005-08-15 – 2005-09-02

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