French, Continuing Course 2 (optional) / German
Structure Type: | Study unit / Study module |
---|---|
Code: | RGG11330 |
Type: | Compulsory / Optional / Basic Studies |
Curriculum: | R-HA H1997Y |
Level: | Bachelor of Hospitality Management |
Credits: | 1.5 / 4.5 cr |
Responsible Teacher: | Martin, Elina |