Gastronomy-, Food- and Beverage Culture
| Structure Type: | Study unit |
|---|---|
| Code: | RYY30108 |
| Type: | Not scheduled / x |
| Curriculum: | H-VV 2003 |
| Level: | Continuing Education etc. |
| Credits: | 1.5 cr |
Change language: Suomi
Front Page > Archived Education > Free-choice Studies (H-VV) > 2003 > Gastronomy-, Food- and Beverage Culture (RYY30108)